Everyone has their own comfort foods, and we all really crave them right now. The conspicuously bare supermarket shelves give us some clues as to what these comfort foods are. In Germany, yeast and flour are in…
Gigantes Plaki, Anything is Possible
I learned how to make gigantes plaki, a Greek, bean dish, in 2011, while stranded on a Greek island. I happened to be visiting the country during the anti-austerity movement and had made my way to one…
Shaved Brussels Sprout Salad
This recipe works well for a potluck or to take as a salad to a friend’s house (when we are able to do these things again…) because the flavor and texture improve after sitting for some time.…